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Vermont Food Venture Center

Vermont Food Venture Center

Vermont Food Venture Center Pricing Details

For information on rates for the Vermont Food Venture Center Commercial Kitchen, it is recommended to contact them directly. Rates for commercial kitchens can vary based on factors such as usage hours, additional services, and specific client needs.

Vermont Food Venture Center

Location

Rutland

Vermont

Vermont Food Venture Center Amenity Details

Vermont Food Venture Center is slated to become the future hub of the Commercial Kitchen and the Culinary Institute, spanning 12,000 square feet across three levels. The first floor will house meat cut rooms, a dry kitchen, and a wet kitchen, while providing rentable storage and potential office spaces for facility users. The kitchens are well-equipped with ovens, stove tops, food processors, steam kettles, fillers, blenders, mixers, peelers, and more, offering a comprehensive and state-of-the-art environment for culinary activities.

24/7 Access?
Current Openings?
Yes
Yes

Contact Vermont Food Venture Center

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In the early days of planning your food business? Looking for a new commercial kitchen? Collect more information!

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