Santa Clarita
Table of Contents
State
Basic Checklist to Start a Food Truck in Santa Clarita
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City Specific Permit Background for Food Trucks in Santa Clarita
Food trucks in Santa Clarita must obtain a Mobile Food Facility Permit from the Los Angeles County Department of Public Health (LADPH).
Types of Permits:
Mobile Food Facility Permit (Los Angeles County Department of Public Health).
Health Permit (California Department of Public Health - CDPH).
Fire Safety Inspection Permit (Santa Clarita Fire Department).
Zoning/Location Permit (City of Santa Clarita, for specific areas or events).
Steps for Obtaining the Permit:
Submit a completed application for a Mobile Food Facility Permit to the Los Angeles County Department of Public Health (LADPH).
Complete a Food Safety Certification course approved by the California Department of Public Health (CDPH).
Pass an annual health inspection by LADPH to ensure food safety and sanitation compliance.
Schedule and pass a fire safety inspection by the Santa Clarita Fire Department if using cooking equipment.
Apply for a zoning permit from the City of Santa Clarita if required for operating in specific districts or during special events.
Provide proof of using a licensed commissary kitchen for food storage, preparation, and cleaning.
Unique Rules/Conditions:
Food trucks must operate from a licensed commissary kitchen for food storage, preparation, and cleaning.
Zoning regulations apply, particularly near schools, parks, and high-traffic locations.
Special event permits are required for food trucks to operate at festivals, fairs, or public events.
Cost of Business Permit
$188
How Often Business Permit needs to be Renewed
Annually
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Health Requirements for Food Trucks in Santa Clarita
Inspections: Food trucks must pass an annual health inspection conducted by the Los Angeles County Department of Public Health (LADPH). Inspections cover food storage, cleanliness, cooking equipment, refrigeration, and sanitation.
Food Safety Certifications: Operators must complete a Food Safety Certification course approved by the California Department of Public Health (CDPH) before applying for a Mobile Food Facility Permit.
Truck-Specific Requirements:
Handwashing stations with soap, paper towels, and warm water.
Proper waste disposal systems to meet local health standards.
Proof of using a licensed commissary kitchen for food storage, preparation, and cleaning.
Compliance with cleanliness standards for refrigeration and cooking equipment.
Permitted Operating Hours for Food Trucks in Santa Clarita
Food trucks in Santa Clarita are generally allowed to operate from 7:00 a.m. to 10:00 p.m., but special event permits may allow for extended operating hours.
Notable Fire Requirements for Food Trucks in Santa Clarita
Food trucks using cooking equipment (e.g., grills, fryers, propane) must undergo a fire safety inspection by the Santa Clarita Fire Department.
A fire suppression system is required for food trucks with cooking equipment.
Fire safety certificates may be required before starting operations.
Other Local Notes for Operating a Food Truck in Santa Clarita
Food trucks must comply with zoning regulations, particularly near schools, residential areas, and high-traffic areas.
Special event permits are required for food trucks participating in city events, festivals, fairs, or other public gatherings, which may allow for extended operating hours or location flexibility.
Food trucks are prohibited from operating within 200 feet of school entrances during school hours unless approved by the city.
The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.
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