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Your Guide to Food Trucks in South Fulton

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Basic Checklist to Start a Food Truck in South Fulton

South Fulton
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City Specific Permit Background for Food Trucks in South Fulton

Required Permits:
Business License – Food truck operators in South Fulton must obtain a business license from the City of South Fulton’s Business License Division.
Mobile Food Establishment Permit – This permit is issued by the Fulton County Health Department for operating food trucks within South Fulton.
Steps for Obtaining Permits:
Business License – Submit an application with the required documentation and fees to the City of South Fulton’s Business License Division.
Mobile Food Establishment Permit – Apply through the Fulton County Health Department, providing necessary documentation such as proof of food safety certification, business insurance, and compliance with local health codes.
Health Inspection – Schedule and pass an inspection with the Fulton County Health Department to ensure compliance with food safety standards, including food handling, storage, and sanitation.
Fire Safety Inspection – Food trucks using cooking equipment, such as grills, fryers, or propane tanks, must undergo a fire safety inspection by the South Fulton Fire Department. The truck must meet local fire safety regulations, including having the required fire extinguishers and suppression systems.
Unique Rules/Conditions:
Food trucks must adhere to specific zoning regulations in South Fulton, which may restrict where food trucks can park or operate. Special permits may be required for food trucks operating in designated event areas or at temporary locations.

Cost of Business Permit

$125

How Often Business Permit needs to be Renewed

Annually

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Health Requirements for Food Trucks in South Fulton

Inspections:
Food trucks in South Fulton must pass an annual health inspection conducted by the Fulton County Health Department. Inspections cover food handling, sanitation, food storage, and waste disposal systems to ensure compliance with food safety standards.

Food Safety Certification:
Operators must complete a Food Safety Certification course approved by the State of Georgia. This ensures that food handling and safety practices meet required standards.

Truck-Specific Requirements:
Food trucks must have handwashing stations, adequate waste disposal systems, and refrigeration for food storage. The truck must also be equipped with proper cooking appliances, which must be maintained according to health and safety standards.

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Permitted Operating Hours for Food Trucks in South Fulton

In South Fulton, Georgia, mobile food trucks are permitted to operate from 7 a.m to 8:30 p.m. Extended hours may be allowed for special events or temporary locations.

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Notable Fire Requirements for Food Trucks in South Fulton

Fire Safety Inspections:
Food trucks using cooking equipment such as grills, fryers, or propane tanks must pass a fire safety inspection by the South Fulton Fire Department. This inspection ensures that the truck meets local fire safety standards, including fire extinguishers and suppression systems. A fire safety certificate may be required.

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Other Local Notes for Operating a Food Truck in South Fulton

Zoning and Location:
Food trucks must comply with South Fulton’s zoning laws, which may restrict operations near schools, parks, or residential areas. It is important to check with the city regarding approved zones for food truck operations.

Special Events:
Additional permits are required for food trucks operating at special events or festivals in South Fulton. These permits may specify operating hours, location restrictions, and health and safety requirements.

Temporary Operations:
Food trucks operating temporarily or in pop-up locations must obtain a temporary operating permit. This permit may include rules regarding location, hours of operation, and event-specific regulations.

The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.

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