Fishers
Table of Contents
State
Basic Checklist to Start a Food Truck in Fishers
Renew your business license and mobile food vendor permit annually.
Ensure compliance with Fire Safety Regulations, including fire extinguishers and suppression systems for cooking equipment.
Complete a Food Safety Certification course approved by the Indiana State Department of Health (ISDH).
Obtain a Business License from the City of Fishers.
Adhere to zoning and location restrictions, particularly near schools, parks, or residential areas.
Pass an Annual Health Inspection conducted by the Fishers Health Department.
Apply for a Mobile Food Vendor Permit from the Fishers Health Department.
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City Specific Permit Background for Food Trucks in Fishers
Required Permits:
Business License – Food truck operators in Fishers must obtain a business license from the City of Fishers.
Mobile Food Vendor Permit – Issued by the Fishers Health Department; required for mobile food trucks operating within the city.
Steps for Obtaining Permits:
Business License – Submit an application to the Fishers City Clerk's office, along with proof of identity, tax compliance, and payment of applicable fees.
Mobile Food Vendor Permit – Apply through the Fishers Health Department by submitting necessary documents, including proof of food safety certification, business insurance, and an inspection certificate.
Health Inspection – Schedule and pass an inspection with the Fishers Health Department to ensure compliance with food safety standards (food storage, handling, sanitation).
Fire Safety Inspection – Food trucks using cooking equipment must undergo a fire safety inspection conducted by the Fishers Fire Department. Compliance with fire codes, including the installation of fire extinguishers and suppression systems, is required.
Unique Rules/Conditions: Food trucks must comply with zoning regulations that may restrict operations near schools, parks, and residential areas. Special permits may be needed for temporary or event-based locations.
Cost of Business Permit
$200
How Often Business Permit needs to be Renewed
Annually
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Health Requirements for Food Trucks in Fishers
Inspections: Food trucks must pass an annual health inspection conducted by the Fishers Health Department. The inspection includes checks for food handling, sanitation, food storage, and waste disposal.
Food Safety Certification: Operators must complete a Food Safety Certification course approved by the Indiana State Department of Health (ISDH) to ensure proper food handling practices.
Truck-Specific Requirements: Food trucks must have handwashing stations, waste disposal systems, refrigeration for food storage, and meet local health regulations for cooking equipment.
Permitted Operating Hours for Food Trucks in Fishers
Food trucks in Fishers can operate from 6:00 a.m. to 10:00 p.m. Special permits are required for operating beyond these hours or in temporary event locations.
Notable Fire Requirements for Food Trucks in Fishers
Fire Safety Inspections: Food trucks that use grills, fryers, or propane tanks must pass a fire safety inspection by the Fishers Fire Department. Fire extinguishers, suppression systems, and other safety equipment must meet local fire safety codes. A fire safety certificate may be required for trucks with cooking equipment.
Other Local Notes for Operating a Food Truck in Fishers
Zoning and Location: Food trucks in Fishers must comply with local zoning laws which may limit where they can operate, especially near schools, parks, or residential areas. Operators should check with the Fishers Planning Department to confirm approved locations.
Special Events: Food trucks must obtain additional permits for operating at special events, fairs, or festivals in Fishers. These permits may specify location, hours of operation, and health and fire safety compliance.
Temporary Operations: Food trucks operating temporarily or for pop-up events must obtain temporary permits. These permits will specify location, operating hours, and compliance with health and fire safety standards.
The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.