Overland Park
Table of Contents
State
Basic Checklist to Start a Food Truck in Overland Park
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City Specific Permit Background for Food Trucks in Overland Park
To operate a food truck in Overland Park, vendors must apply for a Mobile Food Vendor Permit from the City of Overland Park. The application process includes submitting an application, completing a Food Protection Manager Certification accredited by the Kansas Department of Agriculture (KDA), and passing an annual health inspection from Johnson County Environmental Health. Food trucks must comply with all sanitation and health standards, including having a handwashing station, waste disposal systems, and refrigeration. Additionally, food must be prepared and stored at a licensed commissary kitchen. Food trucks are also subject to zoning regulations, which determine where they can operate in Overland Park, including restrictions near schools, parks, and high-traffic areas. Permits must be displayed on the truck while operating.
Cost of Business Permit
$100
How Often Business Permit needs to be Renewed
Annually
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Health Requirements for Food Trucks in Overland Park
Food trucks in Overland Park must pass an annual health inspection conducted by Johnson County Environmental Health. Inspections assess food storage, cleanliness, refrigeration, cooking appliances, and sanitation systems. Operators must complete a Food Protection Manager Certification before applying for the permit. The truck must be equipped with a handwashing station, proper waste disposal systems, and refrigeration. Food must be prepared and stored at a licensed commissary kitchen. Failure to meet health standards may result in fines or suspension of the operating permit.
Permitted Operating Hours for Food Trucks in Overland Park
Food trucks in Overland Park are allowed to operate between 7:00 a.m. and 2:00 a.m., though specific hours may vary based on zoning restrictions or special event permits.
Notable Fire Requirements for Food Trucks in Overland Park
Food trucks with cooking equipment such as propane grills, deep fryers, or other cooking appliances must pass a fire inspection by the Overland Park Fire Department. The truck must be equipped with fire extinguishers and comply with local fire safety standards. A fire suppression system may be required for trucks with certain cooking equipment. A fire safety certificate may be necessary before starting operations to ensure compliance with fire safety regulations.
Other Local Notes for Operating a Food Truck in Overland Park
Zoning regulations in Overland Park restrict where food trucks can operate. Vendors must adhere to zoning rules that regulate operating near schools, parks, or high-traffic zones.
Street parking regulations apply, and food trucks must park in designated vending zones or meet specific parking requirements. Trucks operating in non-designated areas may face fines.
Special events may require additional permits. Food trucks wishing to participate in events like festivals or public markets must apply for temporary event permits, which may come with specific location and time restrictions.
Food trucks should consult the Overland Park Municipal Code for additional operational guidelines and restrictions specific to the city’s zoning and food truck regulations.
The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.
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