Cambridge
Table of Contents
State
Basic Checklist to Start a Food Truck in Cambridge
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City Specific Permit Background for Food Trucks in Cambridge
In Cambridge, food trucks must obtain a Mobile Food Vendor Permit from the City of Cambridge. The application process includes submitting a completed application form, a valid business license, proof of food safety certification, and passing a health inspection conducted by the Cambridge Public Health Department or the Massachusetts Department of Public Health (DPH). Food trucks must also operate from an approved commissary kitchen for food storage and preparation. The City enforces specific zoning and parking regulations that restrict where food trucks can operate, especially in residential areas, near schools, or in high-traffic commercial zones. All necessary permits and certificates must be displayed on the truck while operating.
Cost of Business Permit
$200
How Often Business Permit needs to be Renewed
Annually
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Health Requirements for Food Trucks in Cambridge
Food trucks in Cambridge must pass an inspection conducted by the Cambridge Public Health Department or the Massachusetts Department of Public Health (DPH). Inspections ensure compliance with food safety regulations, including food storage, cleanliness, and cooking equipment safety. Operators must complete a certified food safety course, such as the Food Protection Manager Certification, before applying for the permit. Trucks must have handwashing stations, waste disposal systems, and comply with health code standards for refrigeration and other food safety equipment. Food must be prepared and stored in an approved commissary kitchen.
Permitted Operating Hours for Food Trucks in Cambridge
Food trucks in Cambridge are allowed to operate from 6:00 a.m. to 11:00 p.m., with extended hours allowed for special events or designated high-traffic zones.
Notable Fire Requirements for Food Trucks in Cambridge
Food trucks with cooking or heating equipment, such as grills, fryers, or propane tanks, must undergo a fire safety inspection by the Cambridge Fire Department. The fire department ensures that food trucks meet local fire safety standards, including fire extinguishers, fire suppression systems, and other necessary equipment. A fire safety certificate may be required before operating, particularly for trucks using propane or other heating equipment.
Other Local Notes for Operating a Food Truck in Cambridge
Food trucks in Cambridge must comply with local zoning and parking regulations, which may restrict where food trucks can operate, particularly near schools, residential zones, or commercial areas. Time-based restrictions may apply, especially during peak hours or near special events. Food trucks wishing to operate at city festivals, fairs, or other public events must apply for additional event-specific permits. Operators should verify with the City of Cambridge for any location-specific or event-related requirements and changes to local ordinances.
The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.
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