Fayetteville
Table of Contents
State
Basic Checklist to Start a Food Truck in Fayetteville
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City Specific Permit Background for Food Trucks in Fayetteville
Food trucks in Fayetteville must obtain a Mobile Food Vendor Permit from the City of Fayetteville and comply with both health and fire safety regulations.
Types of Permits:
Mobile Food Vendor Permit (City of Fayetteville).
Health Permit (North Carolina Department of Health and Human Services - NCDHHS).
Fire Safety Inspection Permit (Fayetteville Fire Department).
Zoning/Location Permit (City of Fayetteville, for specific areas or events).
Steps for Obtaining the Permit:
Submit a completed application for the Mobile Food Vendor Permit to the City of Fayetteville.
Complete a Food Safety Certification course approved by the North Carolina Department of Health and Human Services (NCDHHS).
Pass an annual health inspection by the Fayetteville - Cumberland County Public Health Department.
Schedule and pass a fire safety inspection by the Fayetteville Fire Department if using cooking equipment.
Apply for a zoning permit from City of Fayetteville if required for operating in specific locations or during special events.
Provide proof of using a licensed commissary kitchen for food storage, preparation, and cleaning.
Unique Rules/Conditions:
Food trucks must operate from a licensed commissary kitchen for food storage, preparation, and cleaning.
Zoning regulations apply, particularly near schools, parks, or in high-traffic areas.
Special event permits are required for operating at city events, fairs, or public gatherings.
Cost of Business Permit
$150
How Often Business Permit needs to be Renewed
Annually
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Health Requirements for Food Trucks in Fayetteville
Inspections: Food trucks must pass an annual health inspection conducted by the Fayetteville - Cumberland County Public Health Department. Inspections cover food storage, cleanliness, refrigeration, cooking equipment, and sanitation.
Food Safety Certifications: Operators must complete a Food Safety Certification course approved by the North Carolina Department of Health and Human Services (NCDHHS) before applying for a Mobile Food Vendor Permit.
Truck-Specific Requirements:
Handwashing stations with soap, paper towels, and warm water.
Proper waste disposal systems to meet local health standards.
Proof of using a licensed commissary kitchen for food storage, preparation, and cleaning.
Compliance with cleanliness standards for refrigeration and cooking equipment.
Permitted Operating Hours for Food Trucks in Fayetteville
Food trucks in Fayetteville are generally allowed to operate from 7:00 a.m. to 10:00 p.m., but special event permits may allow for extended operating hours.
Notable Fire Requirements for Food Trucks in Fayetteville
Food trucks using cooking equipment (e.g., grills, fryers, or propane) must undergo a fire safety inspection by the Fayetteville Fire Department.
A fire suppression system is required for food trucks using cooking equipment.
Fire safety certificates may be required before starting operations.
Other Local Notes for Operating a Food Truck in Fayetteville
Zoning regulations prohibit food trucks from operating within 200 feet of school entrances during school hours unless approved by the city.
Special event permits are required for food trucks operating at city events, festivals, fairs, or public gatherings, which may allow for extended operating hours or location flexibility.
Trucks must comply with street parking regulations to avoid violations and ensure safety.
The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.
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