Hillsboro
Table of Contents
State
Basic Checklist to Start a Food Truck in Hillsboro
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City Specific Permit Background for Food Trucks in Hillsboro
Required Permits:
Business License – All food truck operators in Hillsboro must obtain a business license from the City of Hillsboro.
Mobile Food Unit Permit – Issued by the Washington County Health Department, this permit is required for food trucks operating within Hillsboro.
Steps for Obtaining Permits:
Business License – Submit an application and pay the required fees to the City of Hillsboro’s Business License Division.
Mobile Food Unit Permit – Apply for this permit through the Washington County Health Department, submitting proof of food safety certification and compliance with local health regulations.
Health Inspection – Schedule and pass an inspection with the Washington County Health Department to ensure the food truck meets health and food safety standards.
Fire Safety Inspection – Food trucks using cooking equipment must undergo a fire safety inspection by the Hillsboro Fire Department. The truck must meet local fire safety codes, including having the required fire extinguishers and suppression systems.
Unique Rules/Conditions:
Food trucks must comply with Hillsboro’s zoning laws, which may restrict where food trucks can operate, particularly near schools, parks, or residential areas. Special permits may be required for food trucks operating at special events or temporary locations.
Cost of Business Permit
$200
How Often Business Permit needs to be Renewed
Annually
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Health Requirements for Food Trucks in Hillsboro
Inspections:
Food trucks in Hillsboro must undergo an annual health inspection conducted by the Washington County Health Department. Inspections include checks for food handling, food storage, sanitation, and waste disposal to ensure compliance with food safety regulations.
Food Safety Certification:
Operators must complete a Food Safety Certification course recognized by the State of Oregon. This ensures that food handling and sanitation practices meet state standards.
Truck-Specific Requirements:
Food trucks must have functioning handwashing stations, waste disposal systems, and refrigeration for food storage. Cooking equipment must meet safety standards set by the Washington County Health Department.
Permitted Operating Hours for Food Trucks in Hillsboro
Food trucks in Hillsboro may operate from 7:00 a.m. to 10:00 p.m. Special permits may be required for operating during extended hours or in temporary event locations.
Notable Fire Requirements for Food Trucks in Hillsboro
Fire Safety Inspections:
Food trucks with cooking equipment such as grills, fryers, or propane tanks must pass a fire safety inspection conducted by the Hillsboro Fire Department. The truck must meet local fire codes, including having fire extinguishers, suppression systems, and other safety measures. A fire safety certificate may be required for trucks with cooking equipment.
Other Local Notes for Operating a Food Truck in Hillsboro
Zoning and Location:
Food trucks in Hillsboro must comply with the city’s zoning laws, which may restrict where they can operate, particularly near schools, parks, or residential areas. Operators should verify approved locations with the City of Hillsboro.
Special Events:
Food trucks may require additional permits for operating at special events, fairs, or festivals in Hillsboro. These permits may have specific operational rules, including location, hours of operation, and health and safety compliance.
Temporary Operations:
For food trucks operating temporarily or at pop-up locations, additional permits may be required. These temporary permits will specify location, hours of operation, and health and safety requirements.
The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.
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