Lewisville
Table of Contents
State
Basic Checklist to Start a Food Truck in Lewisville
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City Specific Permit Background for Food Trucks in Lewisville
To legally operate a food truck in Lewisville, vendors must obtain a Mobile Food Vendor Permit. The application process includes submitting a completed form, providing necessary documentation such as a business license, proof of food safety certification, and passing an inspection by the Denton County Health Department or the Texas Department of State Health Services (DSHS). Food trucks are required to operate out of an approved commissary kitchen for food storage and preparation. Lewisville also enforces specific zoning, parking, and time-based regulations regarding where food trucks can park and operate. All necessary permits and certificates must be prominently displayed on the truck during operation.
Cost of Business Permit
$300
How Often Business Permit needs to be Renewed
Annually
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Health Requirements for Food Trucks in Lewisville
Food trucks in Lewisville must pass a health inspection by the Denton County Health Department or the Texas Department of State Health Services (DSHS), which ensures compliance with food safety regulations such as proper food storage, cleanliness, and safety of cooking equipment. Food truck operators must complete a certified food safety course before applying for the permit. The trucks must be equipped with handwashing stations, waste disposal systems, and meet health code standards for refrigeration and food safety equipment. All food must be prepared and stored in an approved commissary kitchen.
Permitted Operating Hours for Food Trucks in Lewisville
Food trucks in Lewisville are permitted to operate from 7:00 a.m. to 10:00 p.m., but extended hours may be allowed for special events or designated districts.
Notable Fire Requirements for Food Trucks in Lewisville
Food trucks with cooking or heating equipment, such as grills, fryers, or propane tanks, must undergo a fire safety inspection by the Lewisville Fire Department. The fire department ensures that trucks are equipped with fire extinguishers, suppression systems, and meet all fire safety standards. A fire safety certificate is required for trucks using cooking or heating equipment before operating in Lewisville.
Other Local Notes for Operating a Food Truck in Lewisville
Food trucks in Lewisville must comply with local zoning regulations that restrict where they can operate, especially in residential zones or near schools. Food trucks are also required to follow parking and time-based regulations. Vendors wishing to operate at special events or festivals must apply for event-specific permits, and operating in designated high-traffic areas may require additional permits. It’s important for food truck operators to review Lewisville’s zoning and parking codes and confirm any additional event-specific requirements with the city.
The information on this page is collected through collaboration with local food truck owners and occasional voluntary submissions from local government and health officials. Food Truck Profit is not a government agency and cannot guarantee the accuracy or completeness of this information. All food truck owners are strongly encouraged to consult directly with local government officials, including fire and health departments, to ensure compliance with all regulations. Food Truck Profit assumes no liability for errors or omissions in the content provided.
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