[Free 2025 Guide] How to Start a Food Truck in New Mexico
Consider the weather and seasonal factors in Alabama when planning the operation schedule and menu for the food truck. In Alabama, it's important to understand the local food service regulations and obtain the necessary permits for operating a food truck. Networking with other food truck owners in Alabama can provide valuable insights and opportunities for collaboration.
Food Truck Events in New Mexico
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Summarized Business Regulations for Cottage Food Laws in New Mexico
The Cottage Food Operation in New Mexico allows the preparation of "non-potentially hazardous" foods in approved residential kitchens as per the 7.6.2.NMAC Food Service and Food Processing Regulations. Application packets can be obtained online or from local NMED field offices, and once completed, they should be submitted to the nearest NMED office for review. After approval, an inspector will schedule a pre-opening inspection, and a permit fee of $100.00 will be required. For more detailed information, it's advised to contact the local New Mexico Environment Department (NMED) office.
How to Register and Title Your Food Truck in New Mexico [2025]
In New Mexico, food trailers are required to be registered if they have a gross weight rating (GVWR) of over 2,500 lbs. The registration fee is $45 for a one-year tag. To register a food trailer, you'll need to provide the following documents: proof of ownership (bill of sale), a completed title application, proof of insurance, and a valid ID.
If the trailer is new, a Manufacturer's Certificate of Origin (MCO) may be required instead of a bill of sale. Farm-use trailers are exempt from registration, but they must still meet safety standards.
Find a Food Truck for Sale in New Mexico
Insurance Coverage for Food Trailers in New Mexico
Insurance Coverage for Food Trailers in New Mexico
In New Mexico, food trailers are required to be registered if they have a gross weight rating (GVWR) of over 2,500 lbs. The registration fee is $45 for a one-year tag. To register a food trailer, you'll need to provide the following documents: proof of ownership (bill of sale), a completed title application, proof of insurance, and a valid ID.
If the trailer is new, a Manufacturer's Certificate of Origin (MCO) may be required instead of a bill of sale. Farm-use trailers are exempt from registration, but they must still meet safety standards.
In New Mexico, the towing vehicle’s insurance typically extends to the food trailer. However, food truck owners are advised to obtain additional coverage for the trailer, including collision and comprehensive coverage, to safeguard equipment.
The state requires a minimum liability of $25,000 per person and $50,000 per accident for trailers.
New Mexico Food Trailer Braking System Requirements
New Mexico requires food trailers to have a braking system if the GVWR exceeds 3,000 lbs. Electric brakes are commonly used, but hydraulic braking systems are also permissible.
Trailers under 3,000 lbs are exempt from this requirement. If the trailer has a gross weight over 10,000 lbs, it must have a dual-brake system.
Lighting, Reflectors, and Safety Chains Requirements for Food Trailers in New Mexico
Food trailers in New Mexico must have two red tail lights that are visible from 500 feet, and amber reflectors on the sides of the trailer. They are also required to have functioning turn signals. The trailer must be equipped with at least one safety chain connecting it to the towing vehicle, with a chain rated for the trailer’s GVWR.