How to Start a Food Truck in Idaho: The Ultimate 2025 Guide
One should identify strategic locations and events in Idaho that attract a large crowd, ideal for a food truck business. Developing a menu that resonates with the culinary preferences of Idaho's residents can significantly contribute to the success of a food truck. In Idaho, it's important to understand the local food service regulations and obtain the necessary permits for operating a food truck.


Insurance Coverage for Food Trailers in Idaho
Insurance Coverage for Food Trailers in Idaho
In Idaho, all food trailers must be registered if they are to be used on public roads. The registration fee for trailers with a Gross Vehicle Weight (GVW) of 3,000 lbs or less is $30, and for trailers over 3,000 lbs, it is $50 annually.
To register, you need to provide a completed application, proof of insurance, and the trailer’s title or bill of sale. If the trailer is homemade, an inspection is required before registration.
Trailers used exclusively for farming (farm-use trailers) are exempt from registration but must meet safety requirements.
In Idaho, liability insurance from the towing vehicle usually extends to the trailer. However, it’s recommended to obtain additional collision insurance for your food trailer to cover damages to its equipment. Minimum liability insurance in Idaho is $25,000 per person and $50,000 per accident.
Additional coverage may be required for higher-value trailers or specific business needs.
Summarized Business Regulations for Cottage Food Laws in Idaho
In Idaho, a Cottage Food Operation refers to a small-scale food business run from a home kitchen, producing non-potentially hazardous foods like baked goods, jams, and granola. These operations must comply with specific regulations, such as registering with the Idaho Department of Health and Welfare, labeling requirements, and limitations on sales venues. They typically have a revenue cap and may be restricted from selling products online or across state lines.
Example of Successful Food Trucks in Idaho



Melt Food Truck
Grilled cheese and made-from-scratch soups



Walking Sombrero Tacos
Mexican food



Good Ol' Boys Food Truck
Burgers and fries

How to Register and Title Your Food Truck in Idaho [2025]
In Idaho, all food trailers must be registered if they are to be used on public roads. The registration fee for trailers with a Gross Vehicle Weight (GVW) of 3,000 lbs or less is $30, and for trailers over 3,000 lbs, it is $50 annually.
To register, you need to provide a completed application, proof of insurance, and the trailer’s title or bill of sale. If the trailer is homemade, an inspection is required before registration.
Trailers used exclusively for farming (farm-use trailers) are exempt from registration but must meet safety requirements.
Find a Food Truck for Sale in Idaho

Idaho Food Trailer Braking System Requirements
Food trailers in Idaho with a GVW over 3,000 lbs must be equipped with a separate braking system. Electric or hydraulic braking systems are acceptable, though electric brakes are more commonly used.
For trailers under 3,000 lbs, no braking system is required. If the trailer has a combined weight with the towing vehicle that exceeds 6,000 lbs, the trailer must also have breakaway braking capability. Reference: "Braking System Requirements" page on the Idaho DOT website
Lighting, Reflectors, and Safety Chains Requirements for Food Trailers in Idaho
Idaho law requires that food trailers be equipped with functional lighting: two red tail lights visible from at least 500 feet, amber reflectors on each side of the trailer, and operational turn signals. A safety chain or tether is also required between the trailer and the towing vehicle. The chain must be rated for the full GVW of the trailer and must be attached in such a way that it can safely handle the trailer’s weight in case of hitch failure.