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[Free 2025 Guide] How to Start a Food Truck in Utah

Networking with other food truck owners in Utah can provide valuable insights and opportunities for collaboration. In Utah, it's important to understand the local food service regulations and obtain the necessary permits for operating a food truck. One should identify strategic locations and events in Utah that attract a large crowd, ideal for a food truck business.

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Fast Track to Start a Food Truck Business in Utah [2025 Bundle with Guides, Calculators and Full Business Plan]

Fast Track to Start a Food Truck Business in Utah [2025 Bundle with Guides, Calculators and Full Business Plan]

Get a full food truck business plan template and example. Your dream food truck business is within reach—follow our step-by-step system to hit six figures and beyond!

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Insurance Coverage for Food Trailers in Utah

Insurance Coverage for Food Trailers in Utah

  • In Utah, trailers with a Gross Vehicle Weight (GVW) of 3,000 lbs or more must be registered. The registration fee for food trailers is based on the trailer's weight: trailers between 3,000 lbs and 6,000 lbs are charged a $50 annual registration fee, while trailers over 6,000 lbs are charged a $75 fee. 

  • Required documents for registration include the trailer title, proof of insurance, proof of identity (e.g., driver’s license), and a completed Form TC-656 (Application for Title). Farm-use trailers are exempt from registration but must comply with safety standards.

  • In Utah, liability insurance for the towing vehicle generally extends to the trailer. However, food truck owners should consider purchasing additional collision insurance to cover any damage to the trailer or equipment. 

  • The state requires a minimum liability coverage of $25,000 per person and $65,000 per accident for the towing vehicle.

Writing a Business Plan for a Food Truck in Utah

Step-by-step, click-by-click—follow our proven roadmap to create a winning business plan and secure funding for your food truck dream!

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Finding a Commissary Kitchen in Utah for your Food Truck to Operate From

Summarized Business Regulations for Cottage Food Laws in Utah

To become a Cottage Food Operation, complete the Application for Cottage Food Establishment by detailing your business plans, including recipes and proposed labels. For prepackaged foods, include life-sized label copies in .pdf format. If your products will be sold by special order or packaged at the point of sale, provide complete ingredient lists formatted like labels for each recipe. Submission of either full labels or detailed ingredient lists is necessary for each product.

Example of Successful Food Trucks in Utah

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Blacks Sliders Food Truck

Hormone and antibiotic free food

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Smoke a Billy BBQ & Grill Food Truck

Tex-mex, southwestern, Italian, German foods

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Skillets Food Truck

American-Venezuelan Breakfast fusion

Food Truck Events in Utah

Tcc Yum Food Truck Park Sunset Movie And Market
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Willis

Free Monday Night Comedy; Karaoke Bash At Bar 8 With Yanceys Food Truck!
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Houston

Throwback Thursdays Rnb Singles Mixer
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Taylorsville

How to Register and Title Your Food Truck in Utah [2025]

  • In Utah, trailers with a Gross Vehicle Weight (GVW) of 3,000 lbs or more must be registered. The registration fee for food trailers is based on the trailer's weight: trailers between 3,000 lbs and 6,000 lbs are charged a $50 annual registration fee, while trailers over 6,000 lbs are charged a $75 fee. 

  • Required documents for registration include the trailer title, proof of insurance, proof of identity (e.g., driver’s license), and a completed Form TC-656 (Application for Title). Farm-use trailers are exempt from registration but must comply with safety standards.

Find a Food Truck for Sale in Utah

Food Trucks Utah

Average Starting Price:

$67,500

Food Trailers Utah

Average Starting Price:

$54,000

Utah Food Trailer Height, Width, and Length Limits
Utah Food Trailer Braking System Requirements
  • In Utah, trailers with a GVW over 3,000 lbs are required to have a separate braking system, typically an electric brake system. 

  • Hydraulic brake systems are also acceptable. Trailers under 3,000 lbs are exempt from this requirement and do not need a separate braking system.

Lighting, Reflectors, and Safety Chains Requirements for Food Trailers in Utah

Utah law mandates that food trailers have two red tail lights visible from at least 500 feet, amber reflectors on each side, and functioning turn signals. Trailers must also have at least one safety chain connecting the hitch to the towing vehicle. The safety chain must be rated to handle the full GVW of the trailer. Additionally, the hitch must be properly secured to both the vehicle and trailer.

City Specific Guides for Starting a Food Truck in Utah

St. George

St. George

West Valley City

West Valley City

West Jordan

West Jordan

Salt Lake City

Salt Lake City

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